I have recently dined at the George Albert hotel which is situated next to the Clay Pigeon shooting grounds. It was a fantastic meal. The food was all cooked to perfection and the waiting staff were friendly and efficient.
They have a Table d'hote menu which you can have two courses at £15 and three courses at £19.50 or you can choose from the a la carte menu which ranges between £4.50 - £8.50 for starters and between £13.95 and £22.95 for main courses. The desserts are set at £5.95 and there is a daily specials menu from £7.95. If that is not enough, they do an all day carvery on sundays from 12.00 until 8pm.
They have a function room that can cater for 350 people which is perfect for weddings. They also have a licence to conduct civil ceremonies. If you would like to get married here, they have 39 bedrooms including a bridal suite.
I would really recommend the George Albert hotel to anybody. The experience is great!
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